No-Bake Chocolate Tiffin Recipe (Chocolate Biscuit Cake)

December 23, 2024

No-Bake Chocolate Tiffin Recipe (Chocolate Biscuit Cake)

Simple no-bake chocolate tiffin recipe featuring crushed biscuits, rich chocolate, and sweet dried fruit. Perfect for afternoon tea or dessert.

What is Chocolate Tiffin?

Traditional Scottish no-bake dessert combining crushed biscuits, chocolate, raisins, and syrup. Similar to chocolate biscuit cake, rocky road, and hedgehog slice.

Key Ingredients

• Dark chocolate: 300g high-quality dark chocolate
• Digestive biscuits: 300g plain biscuits
• Butter: 150g unsalted butter
• Golden syrup: 2 tablespoons
• Raisins: 100g
• Milk chocolate topping: 200g

Kitchen Equipment

• 8-inch square tin
• Parchment paper
• Saucepan
• Mixing bowl
• Rolling pin
• Spatula

Easy Method

1. **Prepare Base**
   - Line tin with parchment
   - Crush digestive biscuits
   - Combine with raisins
   - Set aside mixture

2. **Make Chocolate Mixture**
   - Melt dark chocolate
   - Add butter and syrup
   - Heat until smooth
   - Stir constantly

3. **Combine Ingredients**
   - Mix crushed biscuits into chocolate
   - Fold in raisins
   - Press into lined tin
   - Smooth surface

4. **Add Topping**
   - Melt milk chocolate
   - Pour over base
   - Smooth evenly
   - Refrigerate 2 hours

Storage Tips

• Keeps 1 week in airtight container
• Store in fridge
• Freezes up to 3 months
• Bring to room temperature before serving

Recipe Variations

• Add glacé cherries
• Include chopped nuts
• Use ginger biscuits
• Swap dark for milk chocolate
• Add dried cranberries

Keywords

No-bake dessert, chocolate tiffin, chocolate biscuit cake, Scottish desserts, easy chocolate slice, refrigerator cake, chocolate traybake, rocky road alternative

Make this easy no-bake chocolate tiffin for a quick, delicious treat that's perfect for sharing!

DESSERT